The Chicago-based star brand RXBar, led by Peter Rahal, has once again driven growth for Kellogg during its latest quarter, even though the company reported a 0.4% drop in overall organic net sales in Q2 to $3.16bn.
Limagrain Céréales Ingrédients (LCI) has developed a fermented wheat flour that provides a targeted production of naturally occurring organic acids to lengthen the shelf life of baked goods, which bakers can confidently list as clean label.
Latvia has applied to the European Commission to propose a draft law entitled ‘Amendments to the Packaging Law’ on the handing out of free plastic carrier bags at sales outlets.
San Francisco Equity Partners (SFEP) has acquired a majority stake in the frozen Brazilian-style cheese bread company Brazi Bites for an undisclosed sum.
Bosch Packaging Technology has launched a Kliklok Midrange Endload Cartoner (MEC), which it will present at Pack Expo International 2018 in Chicago (October 14-17, 2018).
Australia's consumer watchdog is urging the court to rule Kraft-Heinz pay a hefty fine for misleading customers to act as a deterrent against similar conduct by others.
Pão de Queijo cheese rolls from the company Forno de Minas have been sold in a handful of specialty US stores since 1998, but saw 286% growth in sales between 2015-2017.
Diamond Foods is facing a second class action lawsuit alleging its Kettle potato chips contain a synthetic preservative, thus falsely claiming to being ‘Made with Natural Ingredients’ and ‘No Preservatives’.
Mondelēz has reported growth across all regions in Q2 ending June 30, although its topline was negatively impacted by the recent truckers' strike in Brazil.
Kellogg’s, Mondelēz, Pepperidge Farm and Flowers Foods have recently recalled bakery and snack products after a whey powder ingredient supplied by Associated Milk Producers has been suspected to be contaminated with the Salmonella bacteria.
Gluten-free snacks targeted at children – often perceived as healthy – can be just as nutritionally poor as their regular counterparts, according to Canadian researcher Charlene Elliott.
The rise of free from is throwing up unique challenges for manufacturers in that, often products that replace allergens can have an allergen classification themselves, like nuts to provide protein and fat content; or eggs or milk to bind ingredients in...
The free from sector was conceived for – and remains vital to – millions of consumers who deal with allergies, intolerances and related conditions, but today, the movement has evolved into something far more complex encompassing a host of consumer interests...
Alabama-based sprouted grains supplier, To Your Health Sprouted Flour Company, has tightened up its pasteurization process by adopting a new ‘non-invasive’ kill step to reduce the amount of salmonella bacteria in its products.
Coperion has supplied a laboratory twin screw extruder to the Institute for Food and Beverage Innovation at Zurich University of Applied Sciences (ZHAW) as part of its R&D work.
New York-based startup Cargo – which provides in-car commerce to the rideshare economy – has signed an exclusive partnership deal with driver app Uber to offer a vending serving to passengers.
Stroopwafels were a European novelty in the US a decade ago, but the increasing amount of new entries to the category in the past few years only means one thing: Americans’ demand for stroopwafels is limitless, according to Brand Passport.
Halen Brands has unveiled its latest better-for-you snacks platform, From The Ground Up, which currently offers cauliflower-made pretzels and crackers.
Kellogg’s woes continue with the CDC advising that all packs of Honey Smacks be tossed, Utz potato chips fails to declare soy and a new Dutch egg safety report shows need for higher standards: a quick update of some of the latest recalls in the bakery...
US-based healthy snack producer Kind Snacks has further cemented its UK presence by securing a nationwide deal with one of the country’s leading coffee shop chains.
Utz Quality Foods and Good Health Natural Products are facing a potential class action alleging that labeling their line of vegetable snacks are 'Made with Extra Goodness!" is deceptive.
Nai Kang Kuan told BakeryandSnacks the inspiration for his ¡YAPPAH! protein crisps – launched by Tyson Foods to fight food waste last month – came from his experience as an immigrant.
QSR chain Tim Hortons has signed an agreement with private equity firm Cartesian Capital Group to open more than 1,500 restaurants throughout China in the next decade.
Kettle says it has launched two flavors; Buttermilk Chicken & Sriracha Mayo and Patatas Bravas with Paprika & Aioli, with attractive ‘sunny packaging’, to reflect consumers’ ‘adventurous spirit for summer’.
The Minneapolis, US-headquartered food giant is counting on a swathe of new products – ranging from cereals to power bars – to boost growth in the coming year.
Pepsi posted a second-quarter profit that topped analysts’ estimates, helped by strong sales of Frito-Lay and other salty snacks, which offset pressures as health conscious consumers shift away from colas.
Grupo Bimbo’s recently acquired Columbian frozen baked food company, Panattiere, which, according to Global Market Insights, is an ‘evident’ sign that the frozen bakery market will experience high growth over the next six years.
Conagra’s acquisition of Pinnacle Foods will help expand its snacks and sweet treats portfolio in addition to making the company a frozen food category leader, CEO Sean Connolly has said.
Tanis Food Tec (TFT) says it is seeing an increase in demand for cream filled sandwich biscuits and has developed a fully automated line for the products.
Halen Brands has unveiled its first line of indulgent chocolate line, Joyfuls, after spending years investing in healthy and protein-added snacks, including Chef’s Cut Jerky, OWYN, and most recently, From The Ground Up, which offers cauliflower-based...
Enjoy Life Foods has evolved from a better-for-you snack producer to an allergy-friendly icon with double-digital annual sales growth over the past two decades, but the company said the secret to its long-term success is not to follow market data and...
