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Hormel’s Q2 earnings beat fueled by Jennie-O, Applegate, SPAM and Pepperoni

Hormel’s Q2 earnings beat fueled by Jennie-O, Applegate, SPAM and Pepperoni

29-May-2026 | By Timothy Inklebarger

Editor's Choice

New product launches: Jaffa Cakes, Pukka and PAUL lead a great British summer of bakes

New product launches: Jaffa Cakes, Pukka and PAUL lead a great British summer of bakes

01-Jun-2026 | By Gill Hyslop

Headlines

Cottage cheese ice cream is here - and Smearcase wants the shelf

Is hojicha the next flavour megatrend?

Arla and DMK merge: What now for Europe’s new mega dairy?

The world’s top alcohol brands

What if chocolate’s flavour was never really about cocoa?

Has the ‘better-for-you’ boom gone too far in kids’ snacks?

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In focus

Danone’s €1bn Huel bid sparks competition scrutiny

Danone’s €1bn Huel bid sparks competition scrutiny

28-May-2026 By Donna Eastlake

Modern snacking requires whole ingredients like walnuts

Modern snacking requires whole ingredients like walnuts

Paid for by California Walnut Board

IFF sells bulk of food ingredients business to refocus on health and wellness

IFF sells bulk of food ingredients business to refocus on health and wellness

29-May-2026 By Deniz Ataman

Global healthy snacking: Meeting evolving consumer expectations

Global healthy snacking: Meeting evolving consumer expectations

Paid for by CSM Group (CSM Ingredients & HIFOOD)

Featured

Insight

Cracks in chocolate’s ‘affordable luxury’ status could signal broader shopper shifts

Cracks in chocolate’s ‘affordable luxury’ status could signal broader shopper shifts

Retailer & shopper insights

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East meets West: How AI and social commerce are reshaping the future of retail

East meets West: How AI and social commerce are reshaping the future of retail

28-May-2026By Timothy Inklebarger

Walmart leads but Costco and Dollar General are gaining ground with shoppers

Walmart leads but Costco and Dollar General are gaining ground with shoppers

28-May-2026By Timothy Inklebarger

Nutella, Lindt, Häagen-Dazs and McVitie’s: The brands going nuts in 2026

Nutella, Lindt, Häagen-Dazs and McVitie’s: The brands going nuts in 2026

27-May-2026By Gill Hyslop

Partner insightMore →

Spark some interest!

Spark some interest!

Paid for by Givaudan

Create floral-inspired bakes with natural colours

Create floral-inspired bakes with natural colours

Paid for by Givaudan

OvoPro™: Clean-Label, Egg White Replacement

OvoPro™: Clean-Label, Egg White Replacement

Paid for by The EVERY Company

OvoPro™ For Egg & Egg White Replacement

OvoPro™ For Egg & Egg White Replacement

Paid for by The EVERY Company

Manufacturers

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New product launches: Jaffa Cakes, Pukka and PAUL lead a great British summer of bakes

New product launches: Jaffa Cakes, Pukka and PAUL lead a great British summer of bakes

01-Jun-2026By Gill Hyslop

IFF sells bulk of food ingredients business to refocus on health and wellness

IFF sells bulk of food ingredients business to refocus on health and wellness

29-May-2026By Deniz Ataman

Hormel’s Q2 earnings beat fueled by Jennie-O, Applegate, SPAM and Pepperoni

Hormel’s Q2 earnings beat fueled by Jennie-O, Applegate, SPAM and Pepperoni

29-May-2026By Timothy Inklebarger

4 forces forging the future of sweets and snacks

4 forces forging the future of sweets and snacks

27-May-2026By Elizabeth Crawford

Events & webinars

Feeding the future with fibre

Webinar

Feeding the future with fibre

10-Jun-2026

Positive Nutrition Broadcast Series 2026

Positive Nutrition Broadcast Series 2026

21-Jan-2026

Regulation, policy & food safety

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Brewing loyalty: How coffee is powering bakery footfall

Brewing loyalty: How coffee is powering bakery footfall

28-May-2026By Gill Hyslop

Where brands should focus their AI strategy now

Where brands should focus their AI strategy now

27-May-2026By Deniz Ataman

Nestlé and Danone: Baby food pouches under fire as microplastics found

Nestlé and Danone: Baby food pouches under fire as microplastics found

22-May-2026By Donna Eastlake

Less sugar, more pressure: Scotland’s HFSS rules force a food industry rethink

Less sugar, more pressure: Scotland’s HFSS rules force a food industry rethink

15-May-2026By Gill Hyslop

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