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Hershey blasted by Reese’s family over core ingredient changes

Hershey blasted by Reese’s family over core ingredient changes

17-Feb-2026

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By Donna Eastlake

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Cocoa prices collapse following record highs

Cocoa prices collapse following record highs

16-Feb-2026 | By Donna Eastlake

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Automation’s promise falters as skills gap hits bakeries hard

Pringles, Nakd and Haldirams make flavour the main event in 2026

The little-known functional sugar gaining ground across food categories

Fiber is entering its protein moment – and it’s more multi-faceted than we think

From comfort to function: How snacking is being redefined

4 big food trends in France

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Why governments across southern Africa keep bread prices on a tight leash

Why governments across southern Africa keep bread prices on a tight leash

13-Feb-2026 By Tawanda Karombo

Global healthy snacking: Meeting evolving consumer expectations

Global healthy snacking: Meeting evolving consumer expectations

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FDA to re-examine controversial BHA preservative, a move advocates say is overdue

FDA to re-examine controversial BHA preservative, a move advocates say is overdue

11-Feb-2026 By Timothy Inklebarger

Speciality bread: Bringing together centuries-old traditions with cutting-edge innovation

Speciality bread: Bringing together centuries-old traditions with cutting-edge innovation

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Africa’s dual bakery market surges as bread demand rapidly rises

By Tawanda Karombo

Africa’s dual bakery market surges as bread demand rapidly rises

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Pringles, Nakd and Haldirams make flavour the main event in 2026

Pringles, Nakd and Haldirams make flavour the main event in 2026

17-Feb-2026By Gill Hyslop

Why consumers don’t trust healthy indulgence

Why consumers don’t trust healthy indulgence

11-Feb-2026By Teodora Lyubomirova

The GLP-1 wake-up call for food makers: Appetite loss is exposing ‘weak’ products

The GLP-1 wake-up call for food makers: Appetite loss is exposing ‘weak’ products

11-Feb-2026By Gill Hyslop

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OvoPro™ For Egg & Egg White Replacement

OvoPro™ For Egg & Egg White Replacement

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Create sweet moments with Südzucker’s Fondants

Create sweet moments with Südzucker’s Fondants

Content provided by Südzucker AG

Healthier Baking Solutions | Arm & Hammer Ingredients

Healthier Baking Solutions | Arm & Hammer Ingredients

Content provided by ARM & HAMMER™ Performance Products

Boosting Dough Strength in Industrial Baking with Enzymes

Boosting Dough Strength in Industrial Baking with Enzymes

Content provided by IFF

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Automation’s promise falters as skills gap hits bakeries hard

Automation’s promise falters as skills gap hits bakeries hard

17-Feb-2026By Peter Myers

DGA sweetener warning sparks industry pushback

DGA sweetener warning sparks industry pushback

17-Feb-2026By Deniz Ataman

Africa’s dual bakery market surges as bread demand rapidly rises

Africa’s dual bakery market surges as bread demand rapidly rises

17-Feb-2026By Tawanda Karombo

Hershey blasted by Reese’s family over core ingredient changes

Hershey blasted by Reese’s family over core ingredient changes

17-Feb-2026By Donna Eastlake

Events & webinars

Healthy Snacking Trends

Webinar

Healthy Snacking Trends

21-Jan-2026

Positive Nutrition Broadcast Series 2026

Positive Nutrition Broadcast Series 2026

21-Jan-2026

Regulation, policy & food safety

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Why governments across southern Africa keep bread prices on a tight leash

Why governments across southern Africa keep bread prices on a tight leash

13-Feb-2026By Tawanda Karombo

Whole food now at the heart of US nutrition policy

Whole food now at the heart of US nutrition policy

12-Feb-2026By Deniz Ataman

From breakfast staple to cultural treat: The reframing of sugary cereals in a MAHA era

From breakfast staple to cultural treat: The reframing of sugary cereals in a MAHA era

12-Feb-2026By Deniz Ataman

Brand protection strategies in an evolving retail landscape

11-Feb-2026By Michael Conway

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