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A new protein contender emerges as whey prices surge

A new protein contender emerges as whey prices surge

04-Aug-2026 | By Gill Hyslop

Editor's Choice

Cheez-It, McVitie’s, Goldfish, Cabot and more bet big on cheese

Cheez-It, McVitie’s, Goldfish, Cabot and more bet big on cheese

04-Aug-2026 | By Gill Hyslop

Headlines

Psyllium: The next big functional fibre?

How Mondelēz achieved its mid-year wins

PepsiCo flags major gap in women’s sports nutrition

Can Uber Eats help regional grocers compete online?

Cultivated beef steak set for global expansion after historic approval

Grupo Bimbo: The bread giant that isn’t afraid of the store brand

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In focus

From excess to experience: How indulgence is evolving

From excess to experience: How indulgence is evolving

03-Aug-2026 By Augustus Bambridge-Sutton

Global healthy snacking: Meeting evolving consumer expectations

Global healthy snacking: Meeting evolving consumer expectations

Paid for by CSM Group (CSM Ingredients & HIFOOD)

From food noise to alcohol cravings: The expanding promise of oral GLP-1s

From food noise to alcohol cravings: The expanding promise of oral GLP-1s

31-Jul-2026 By Lisa Buckingham

Barley protein: An ancient grain optimized to create healthy, nutritious bakery, cereals, and snacks

Barley protein: An ancient grain optimized to create healthy, nutritious bakery, cereals, and snacks

In paid partnership with ClonBio Foods

Featured

Insight

The climate effect: How extreme heat is rewriting the retail playbook

The climate effect: How extreme heat is rewriting the retail playbook

Retailer & shopper insights

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How are better-for-you snacks outpacing conventional offerings?

How are better-for-you snacks outpacing conventional offerings?

29-Jul-2026By Deniz Ataman

Zbar, Oreo, Silk and Hobnobs give vanilla its moment

Zbar, Oreo, Silk and Hobnobs give vanilla its moment

27-Jul-2026By Gill Hyslop

From Three Square Meals to the Snack Universe

From Three Square Meals to the Snack Universe

22-Jul-2026By Donna Eastlake

Partner insightMore →

Wild Blueberries: The Choice for Your Formulations

Wild Blueberries: The Choice for Your Formulations

Paid for by Fruit D'or

Spark some interest!

Spark some interest!

Paid for by Givaudan

Create floral-inspired bakes with natural colours

Create floral-inspired bakes with natural colours

Paid for by Givaudan

OvoPro™: Clean-Label, Egg White Replacement

OvoPro™: Clean-Label, Egg White Replacement

Paid for by The EVERY Company

Manufacturers

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Hovis Bakeries: Can Britain’s biggest bread shake-up revive its struggling loaf market?

Hovis Bakeries: Can Britain’s biggest bread shake-up revive its struggling loaf market?

29-Jul-2026By Gill Hyslop

Grupo Bimbo: The bread giant that isn’t afraid of the store brand

28-Jul-2026By Gill Hyslop

Fire service reveals what caused Warburtons Burnley blaze

Fire service reveals what caused Warburtons Burnley blaze

27-Jul-2026By Thomas West

Higgidy CEO exits

Higgidy CEO exits

27-Jul-2026By Bethan Grylls

Events & webinars

Webinar

27-Aug-2026

Positive Nutrition Broadcast Series 2026

Positive Nutrition Broadcast Series 2026

30-Jul-2026

Regulation, policy & food safety

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UPF legislation raises stakes for food labeling and child-directed marketing

UPF legislation raises stakes for food labeling and child-directed marketing

29-Jul-2026By Elizabeth Crawford

USDA pushes ahead with reorganization despite lawsuit and warnings of ‘brain drain’

USDA pushes ahead with reorganization despite lawsuit and warnings of ‘brain drain’

28-Jul-2026By Elizabeth Crawford

‘Facts aren’t enough’: IFT warns of growing food misinformation crisis

‘Facts aren’t enough’: IFT warns of growing food misinformation crisis

27-Jul-2026By Timothy Inklebarger

Inside the UAE’s push towards a healthier food system

Inside the UAE’s push towards a healthier food system

27-Jul-2026By Pearly Neo

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