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The GLP-1 wake-up call for food makers: Appetite loss is exposing ‘weak’ products

The GLP-1 wake-up call for food makers: Appetite loss is exposing ‘weak’ products

11-Feb-2026

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By Gill Hyslop

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Africa’s wheat import dependence leaves bread prices exposed to global shocks

Africa’s wheat import dependence leaves bread prices exposed to global shocks

11-Feb-2026 | By Tawanda Karombo

Headlines

Unilever faces a pivotal year as strategy moves to execution

Big FMCG vs TikTok: Who leads trends and who can win?

Fiber sells – when shoppers can find it

Mike Tyson Super Bowl spot puts MAHA nonprofit – and its backers – in the spotlight

Florida’s glyphosate bread test has bakers on edge

Barry Callebaut ploughs €250m into world’s biggest chocolate factory

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In focus

Food makers must listen to ageing populations - or be left behind

Food makers must listen to ageing populations - or be left behind

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Trade and transparency: Why digital supplier management is key to supply chain success

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Valentine’s Day NPD from Cadbury, Paris Baguette and Wisconsin Cheese

Valentine’s Day NPD from Cadbury, Paris Baguette and Wisconsin Cheese

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Rethinking ingredient lists: Innovations in egg reduction and replacement

Rethinking ingredient lists: Innovations in egg reduction and replacement

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The future of chocolate is bittersweet

By Gill Hyslop

The future of chocolate is bittersweet

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The GLP-1 wake-up call for food makers: Appetite loss is exposing ‘weak’ products

The GLP-1 wake-up call for food makers: Appetite loss is exposing ‘weak’ products

11-Feb-2026By Gill Hyslop

Big FMCG vs TikTok: Who leads trends and who can win?

Big FMCG vs TikTok: Who leads trends and who can win?

10-Feb-2026By Emma Eversham

Food makers must listen to ageing populations - or be left behind

Food makers must listen to ageing populations - or be left behind

09-Feb-2026By Augustus Bambridge-Sutton

Partner insightMore →

OvoPro™ For Egg & Egg White Replacement

OvoPro™ For Egg & Egg White Replacement

Content provided by The EVERY Company

Create sweet moments with Südzucker’s Fondants

Create sweet moments with Südzucker’s Fondants

Content provided by Südzucker AG

Healthier Baking Solutions | Arm & Hammer Ingredients

Healthier Baking Solutions | Arm & Hammer Ingredients

Content provided by ARM & HAMMER™ Performance Products

Boosting Dough Strength in Industrial Baking with Enzymes

Boosting Dough Strength in Industrial Baking with Enzymes

Content provided by IFF

Manufacturers

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The GLP-1 tsunami isn’t a diet trend – it’s a stress test for the food system

The GLP-1 tsunami isn’t a diet trend – it’s a stress test for the food system

05-Feb-2026By Gill Hyslop

Unilever faces a pivotal year as strategy moves to execution

Unilever faces a pivotal year as strategy moves to execution

05-Feb-2026By Teodora Lyubomirova

Schumacher’s strategy: Five moves to revive Barry Callebaut

Schumacher’s strategy: Five moves to revive Barry Callebaut

04-Feb-2026By Donna Eastlake

What does Hain Celestial’s sale of its North American snack business signal for the category?

What does Hain Celestial’s sale of its North American snack business signal for the category?

02-Feb-2026By Elizabeth Crawford

Events & webinars

Healthy Snacking Trends

Webinar

Healthy Snacking Trends

21-Jan-2026

Positive Nutrition Broadcast Series 2026

Positive Nutrition Broadcast Series 2026

21-Jan-2026

Regulation, policy & food safety

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Mike Tyson Super Bowl spot puts MAHA nonprofit – and its backers – in the spotlight

Mike Tyson Super Bowl spot puts MAHA nonprofit – and its backers – in the spotlight

10-Feb-2026By Timothy Inklebarger

Florida’s glyphosate bread test has bakers on edge

Florida’s glyphosate bread test has bakers on edge

08-Feb-2026By Gill Hyslop

Packaging under fire: Do legal risks trump production headaches?

Packaging under fire: Do legal risks trump production headaches?

05-Feb-2026By Peter Myers

FDA eases ‘no artificial colors’ labeling rules, paves way for natural color adoption

FDA eases ‘no artificial colors’ labeling rules, paves way for natural color adoption

05-Feb-2026By Deniz Ataman

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