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Is traditional snack advertising becoming obsolete?

Is traditional snack advertising becoming obsolete?

08-Sep-2026 | By Gill Hyslop

Climate Edit

Mars pumps $13m into future talent and farmer resilience

Mars pumps $13m into future talent and farmer resilience

07-Sep-2026 | By Donna Eastlake

Headlines

US bakery giant opens UK centre of excellence

Barilla’s Goodles acquisition reflects growing health food M&A trend

Campbell’s Co slashes dividend, cuts jobs and raises prices in $500M savings push

Big Food’s Big Reset: Why the industry’s changing faster than ever

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In focus

McVitie’s, Snickers, Cadbury and Cheez-It turn snacks into something bigger

McVitie’s, Snickers, Cadbury and Cheez-It turn snacks into something bigger

07-Sep-2026 By Gill Hyslop

From surface to core: Texture’s new role in snack innovation

From surface to core: Texture’s new role in snack innovation

Paid for by Nexture

From cocoa microbes to bloom, the battle for consistent chocolate

From cocoa microbes to bloom, the battle for consistent chocolate

04-Sep-2026 By Gill Hyslop

Modern snacking requires whole ingredients like walnuts

Modern snacking requires whole ingredients like walnuts

Paid for by California Walnut Board

Featured

Insight

Can AI unlock your factory’s hidden capacity?

Can AI unlock your factory’s hidden capacity?

Retailer & shopper insights

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Back-to-school shopping trends shift among inflation and seasonal creep

Back-to-school shopping trends shift among inflation and seasonal creep

01-Sep-2026By Elizabeth Crawford

UK food consumers increasingly shun on-the-go impulse buys

UK food consumers increasingly shun on-the-go impulse buys

26-Aug-2026By Thomas West

IQBAR, Fox’s and Paris Baguette fuel pumpkin spice’s autumn takeover

IQBAR, Fox’s and Paris Baguette fuel pumpkin spice’s autumn takeover

24-Aug-2026By Gill Hyslop

Partner insightMore →

ADM Texperien® tapioca starches

ADM Texperien® tapioca starches

Paid for by ADM

Wild Blueberries: The Choice for Your Formulations

Wild Blueberries: The Choice for Your Formulations

Paid for by Fruit D'or

Spark some interest!

Spark some interest!

Paid for by Givaudan

Create floral-inspired bakes with natural colours

Create floral-inspired bakes with natural colours

Paid for by Givaudan

Manufacturers

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McVitie’s, Snickers, Cadbury and Cheez-It turn snacks into something bigger

McVitie’s, Snickers, Cadbury and Cheez-It turn snacks into something bigger

07-Sep-2026By Gill Hyslop

Barilla’s Goodles acquisition reflects growing health food M&A trend

Barilla’s Goodles acquisition reflects growing health food M&A trend

04-Sep-2026By Deniz Ataman

US bakery giant opens UK centre of excellence

US bakery giant opens UK centre of excellence

03-Sep-2026By Bethan Grylls

Can food brands survive the rise of agentic commerce?

Can food brands survive the rise of agentic commerce?

03-Sep-2026By Lisa Buckingham

Events & webinars

Climate Smart Food 2026

Climate Smart Food 2026

15-Sep-2026

Webinar

27-Aug-2026

Regulation, policy & food safety

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Arsenic for breakfast? Cereal’s contaminant problem exposed

Arsenic for breakfast? Cereal’s contaminant problem exposed

02-Sep-2026By Gill Hyslop

California passes non-UPF food seal, setting potential blueprint for other states

California passes non-UPF food seal, setting potential blueprint for other states

01-Sep-2026By Elizabeth Crawford

Big Food’s colour promises are colliding with supply chain reality

Big Food’s colour promises are colliding with supply chain reality

01-Sep-2026By Gill Hyslop

Food’s new rules: Regulation, reformulation and the reinvention of legacy brands

Food’s new rules: Regulation, reformulation and the reinvention of legacy brands

31-Aug-2026By Deniz Ataman

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