Processing & packaging

Tub spread for kids

Tub spread for kids

Custom-designed thermoformed tubs from RPC Bebo Plastik have been
used to launch a new range of children's spreads from leading
German dairy manufacturer Frischli Milchwerke.

Food heat treatment study

Food heat treatment study

An EU-funded research project is underway to develop more accurate
models of microbial reductions during surface pasteurisation of
foods. The project is specifically looking at High Temperature
Short Time processing.

Packaging for less

Packaging for less

Swedish company AssiDomän Frövi has supplied French processed
vegetables company Compagnie Bretonne de l'Artichaut with a
packaging solution which is said to reduce material usage by
between 10 and 14 per cent.

Crunch time for fries

Crunch time for fries

Cerestar Food & Pharma Specialties Europe has developed
C*ClearCrisp, a new starch that the company claims allows fast food
outlets to extend the lifespan of French fries.

Benefits of breakfast

Benefits of breakfast

Cereal manufacturers could see growing sales in our
weight-conscious times. A new study shows that people who eat
cereal are less likely to be obese than those who skip breakfast.

A bakery bonanza

A bakery bonanza

The Speciality & Fine Food Fair, which is being held this year
from 31 August to 1 September in Leeds and from 7 to 9 September in
London, is the UK's only exhibition entirely dedicated to gourmet
produce.

Pear protector

Pear protector

Pactiv Corporation, the US-based packaging provider, has introduced
the Panta-Pak line of polyvinyl chloride trays for pears, which is
said to make transportation far less risky.

Perfectly stable

Perfectly stable

Swiss stabiliser manufacturer Swissgum is set to introduce a number
of innovations at Fi Europe, which takes place from 18 to 20
November 2003 in Frankfurt, Germany.

Pasta perfect

Pasta perfect

A novel pasta vending machine is to be launched at Eu'Vend 2003,
the exhibition that showcases innovations and developments within
the dispensing industry. The new product, which is called Vera, has
been designed to dispense...

Return of the JacoBites

Return of the JacoBites

The British company best known for its Cream Crackers, has entered
the fast-growing snack market with the launch of a new cracker
brand, JacoBites. The group will invest £5m in promoting the new
crackers, which come in three different...

Fighting crop fungus

Fighting crop fungus

As scientists continue to map the genomic sequence of crop
varieties, a team in the US could now have the solution to a rogue
fungus that has plagued beer brewers.

Talking Carbsense

Talking Carbsense

Maker of reduced-carbohydrate products Carbsense Foods has launched
two new brands, Aramana and MiniCarb, one aimed at healthy eaters,
the other at strict Atkin's dieters.

Lobster wrap

Lobster wrap

Packaging Automation has devised a high oxygen gas flushing heat
sealing machine which aims to provide specifically designed
packaging to ensure the freshness of lobster.

Rice and tasty

Rice and tasty

Ryvita is to launch a new rice-based snack bar this week called
Tondo's - a bid to challenge the market supremacy of Quaker's
Snack-a-Jacks.

Whipping analysis into shape

Whipping analysis into shape

Engineers at the Russian company Izobretatel in Moscow have
designed and patented a new device for rapid and cost-effective
analysis of the consistency of various food- and non-foodstuffs for
future standardised replication.

Follow us

Products

View more

Webinars