News & Analysis on the Bakery and Snacks Industries
A bipartisan-supported sugar policy addresses supply challenges by enhancing domestic production and streamlining imports "to create a healthier, more abundant sugar market," Grant Colvin, executive director of the Alliance for Fair Sugar Policy, told...
We catch up with Sebastian Emig, director general of the European Snacks Association (ESA) to find out why he is excited about the upcoming elections for the new European Parliament. He also talks about the Green Deal and SNACKEX 2024: an event not to be...
Exploding Bakery has created an environmentally-friendly zucchini, lime and rosemary cake, with some of the proceeds going to the Eden Project; DoubleTree by Hilton's gooey, warm chocolate chip cookie has landed in the Smithsonian; and All Things Butter...
With Euro 2024 and the Paris Olympics just weeks away, Europe is gearing up for a spectacular summer of sport. But how do major sporting events impact food and beverage trends and how does the industry get involved?