Bimbo-owned St Pierre Groupe gets a new lead
The UK bakery products manufacturer has appointed Sarah Boddy as its new MD, following the departure of David Wagstaff.
Archives for January 2, 2024
Newly branded Onoré shoots to set the bar for frozen pastry and snacks
Boncolac Group has a new identity and aims to become ‘the reference manufacturer of frozen specialty food for pastries and snacking products worldwide’.
Can private-label brands move passed fast-follower status to be market leaders in 2024?
Private-label food and beverage brands will need to move beyond following name brands if they are to retain market share and become market leaders, Todd Maute, partner at brand and design firm CBX, told FoodNavigator-USA.
Regeneratively farmed products predicted to eclipse organic food sales
Matthews Cotswold Flour MD Bertie Matthews is a huge advocate of regenerative agriculture – but what exactly is it and how does it differ from organic farming?
Do consumers prefer sugar or non-nutritive sweeteners? It’s complicated
Consumer confusion over how best to reduce sugar in one’s diet persists. Are they still looking for ‘zero added sugar’ in sweet drinks? Regulatory and ingredients experts weigh in.
US Snack Index: Snacking as an art, not an act
Frito-Lay and Quaker have launched their fifth annual US Snack Index, which takes a look at the three snacking trends poised to shape the year ahead.