Personalised nutrition based on metabolism leads to better health, finds research
For the first time, researchers have demonstrated that cardiometabolic health can be improved thanks to a personalised diet based on metabolism.
Archives for February 13, 2023
Mondelēz diversifies into 5* bee hotels to promote pollinating practices
The Oreo maker has launched Harmony Ambition 2030, the next chapter of its European sustainable wheat sourcing programme. Bees play a key role, and for each pack of biscuits sold, consumers will have the opportunity to contribute towards ‘a beautiful...
Sweet but healthy? Cargill finds unmet demand for healthier sweet baked goods
While consumers often look to the sweet bakery category for sugary fixes and chocolatey crunches, CPG companies might have an opportunity to innovate a new — healthier — path forward for the space, according to a recent survey and analysis from food...