News & Analysis on the Bakery and Snacks Industries
Mondelez is ready to go all in on core chocolate and biscuits with plans to divest most, if not all, of the 20% of its business that falls outside of the categories in the next two to five years while simultaneously pursuing acquisitions in the spaces...
FoodNavigator’s three-day Climate Smart Food digital event asks how food production can support healthier people and planet.
R&D
Puratos, the food ingredients and services supplier for the bakery, patisserie and chocolate sectors has announced a new partnership with Shiru, a functional ingredient company for the food industry.
For most bakery producers, the clean label concept involves making use of as few ingredients as possible that consumers recognise as wholesome and natural. But today, clean also means green, highlighting opportunities for ingredients and products that...