The European ‘snackers’: Who is snacking on what, where?
New data from YouGov reveals how many Brits, French, and Germans are snacking, and more specifically, what they’re snacking on.
Archives for June 9, 2022
Sustainability
Mondelēz’s UK businesses praised in ‘Snacking Made Right’ report
Mondelēz International has published its 2021 Snacking Made Right Report, which confirms global progress against ESG (Environmental, Social and Governance) goals, including a strong contribution from the UK.
Grupo Bimbo leverages 10 years of progressive digital transformation with home-grown tech
The Mexican bakery giant has marked the 10th anniversary of its factory and fleet automation initiative with the announcement of further upgrades and investments.
Trendspotting in 2022: Revelling in Pride, plant-based, pastries and hocus-pocus
Several snack producers have stepped up to celebrate and support the LGBTQ+ community; numerous are hitching their ride on the fast-moving plant-based bandwagon; Bridor is showcasing its skills with exquisite croissants; and Kellogg’s Cheez-Its is...