News & Analysis on the Bakery and Snacks Industries
Grocery-research body IGD has unveiled plans to develop a new environmental labelling network. Amid a host of competing schemes, it hopes to provide consistent and transparent information for consumers, so they can make better informed choices.
What will be trending in 2022? According to Whole Foods' annual food trends report, consumers are seeking products that contribute to their personal definition of wellbeing, whether it be less-boozy beverages, leafy greens grown locally, or ice cream...
The UK Government has introduced new rules for high fat, sugar and salt (HFSS) products that – when implemented in October next year – will affect the advertising of HFSS brands, volume promotions and the display of HFSS products instore.
Singapore healthy snack company Boxgreen is launching a beverage brand called Imperfect Drinks to upcucle food waste and provide work experience for ex-offenders.