With ‘wonky bread’ on the rise, Earth & Wheat issues call out for new UK partners
Surplus online delivery platform Earth & Wheat is looking to partner with UK independent bakeries in order to turn their bread waste into profit.
Archives for June 30, 2021
Sustainability
Mondelēz switches all its UK production sites to 100% renewable electricity
Move contributes to Mondelēz Internationals’ global commitment to reduce 10% of end-to-end CO2 emissions by 2025.
The key bread trends for 2021 and beyond
Délifrance partnered with trend consultants Harris & Hayes and commission Nielsen to conduct a UK-wide retail study to find out what Brits want from bread and pastry, both at home and out of the home, when they want it and what will encourage them to buy.
AAK tables option to further optimise its European bakery business
The plant-based oils specialist is planning to close its bakery fats plant in Merksem, Belgium, which will affect a 100-strong workforce.