Archives for February 8, 2021

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Guittard Chocolate taps the sun to power proprietary chocolate making facility

08-Feb-2021

By Gill Hyslop

The 153-year-old premium chocolate specialist has reaffirmed its commitment to reduce its environment impact with the installation of a solar system at its Fairfield, California, plant.

Good Food Brands on a mission to showcase minority and woman-owned snack innovators

08-Feb-2021

By Gill Hyslop

The online subscription platform was founded with the aim to highlight up-and-coming snack startups to allow consumers to discover unique treats that might not have as yet found their way onto the shelves of retail outlets like Whole Foods.