News & Analysis on the Bakery and Snacks Industries
New opportunities are opening for functional foods and beverages as the ongoing coronavirus pandemic pushes consumers to seek products that will boost their “resiliency,” support their health and wellness and personally empower them while simultaneously...
Ingredients
Compartés Chocolatier and Siete Family Foods have announced a new collaboration with a limited edition Avocado & Chips Chocolate Bar, made with Compartés signature avocado infused chocolate and featuring Siete Grain Free Dip Chips.
According to the specialist in native and modified wheat starches, wheat proteins and wheat-based functional blends, consumers will increasingly demand sustainable, safe and uncomplicated products in the post-corona era.
The Real Bread Campaign has kicked off its eighth annual Sourdough September campaign to celebrate the oldest way of leavening a loaf.
PeaTos – developed to disrupt the $21bn snack market dominated by Cheetos maker Frito-Lay with snacks formulated with peas and lentils instead of corn for a healthier nutrition profile – has completed a $7m Series A fundraising round.
APAC public health experts say they are optimistic that the UK’s recent moves to ban TV ‘junk food’ ads before 9pm will encourage governments in the region to adopt similar measures – but also want more comprehensive restrictions that cover digital media.