News & Analysis on the Bakery and Snacks Industries
KIND Healthy Snacks – which sources 1-2% of the world’s almonds – has made a commitment to procure 100% of its almonds from ‘bee-friendly’ farmland by 2025 in order to accelerate moves to support the pollinators upon which the success of the crop depends.
A recent study which found widespread consumer misunderstanding of whole grain products and labeling is painting an unrealistic and misleading picture of whole grain products actually available to consumers on the market today, says Kelly Toups, director...
The Denver-Colorado flour and ingredient company has made several investments to increase and streamline its long-term retail flour resources.
Mexican bakery giant Grupo Bimbo, Hostess Brand, Japan’s Yamazaki Baking and Flowers Foods are reportedly among those still circling as possible buyers for the beleaguered Swiss-Irish frozen baked goods group.