News & Analysis on the Bakery and Snacks Industries
The US artisan wholesale bakery has enlisted founder Nancy Silverton, who sold the company in 2001, to create a range of sourdough breads to celebrate its 30th anniversary.
Stora Enso has launched RFID (Radio Frequency Identification)-enabled e-kiosks for on-the-go purchasing using smart phones.
Alkalized cocoa used in chocolate-flavored breakfast cereals and Oreo cookies is at the core of lawsuits filed against several food conglomerates by consumers alleging the ingredient is falsely advertised as ‘real cocoa’.
The Kellogg Company has announced a reorganization plan for its European business, aimed to simplify the organization, increase efficiency and enhance key processes.
The Food Safety and Standards Authority of India (FSSAI) has ordered for the postponement of yet another food-related regulation implementation, this time surrounding the labelling of wheat flour.