Market trends
Plantain flour could fuel grain-free movement in bakery, says The Real Coconut
Grain-free snacks startup The Real Coconut hopes to bring plantain flour to the mainstream consumer through its new cookies.
Archives for June 5, 2018
AIPIA Americas Summit
Arjowiggins: ‘We are connected but we still like the feel and touch of an object’
We are a connected world but consumers still need to touch and feel a product, (haptics), says Arjowiggins.