Archives for March 13, 2018

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Baking Tech Conference 2018

DuPont says freshness outweighs clean label in bakery purchases

By Douglas Yu

DuPont Nutrition and Health’s latest research shows the current clean label trend is less important when it comes to purchasing fresh baked goods compared to other food categories, such as beverage and snacks.

Baking Tech Conference 2018

Bimbo warns of challenges as FDA yet to finalize nutrition label deadline

By Douglas Yu

At the Baking Tech Conference held in Chicago at the end of February, Phil Boehm, director of regulatory affairs at Bimbo Bakeries USA, said the US Food and Drug Administration's (FDA) compliance dates were only a proposal, and if not finalized soon, US...

How to ensure stable supplies in a volatile vanilla market?

By Niamh Michail

Demand for natural, origin vanilla is on the rise. But how to ensure supplies from cyclone-prone Madagascar are stable and sustainable? FoodNavigator spoke to Symrise about food credits for farmers, diversified sourcing and quality bonuses.