News & Analysis on the Bakery and Snacks Industries
SnowValley Agricultural Group and Aviko Group have launched a joint partnership to open a $177m French fry potato processing facility, in Zhangjiakou, China, in September next year.
American Bakers Association (ABA) says the newly-proposed bill to synchronize the Fair Labor Act’s definition of ‘employee’ with that stated by federal law could benefit independent contractors in the baking industry.
Global bakery applications provider Puratos has launched a Virtual Innovation Center for its customers to access its services and expertise 24/7.
UK frozen food distributor Central Foods has introduced a range of pumpkin and beetroot sourdough rolls and wraps created with a unique selling point to capitalize on the growing demand for vegan and vegetarian options.
AB Mauri’s range of Gluten Free Mixes has been certified by Coeliac UK and is now licensed to carry the Crossed Grain symbol.