News & Analysis on the Bakery and Snacks Industries
The $16.3m ‘snackable’ fruit and vegetable sub-category may not be as big as the $27bn salty snack category, but it is making a big dent into the $1.1bn ‘on-the-go’ snacking sub-category in the US, according to annual Nielsen data, ended May 27, 2017.
Belgian biscuit and snack maker Lotus Bakeries has withdrawn some of its products suspected to contain eggs contaminated with the insecticide fipronil.
Pressure is mounting on Norway’s government to introduce an ombudsman to oversee a food supply chain that is increasingly dominated by a few major players.
The labeling of macadamia nuts’ health benefits, including reducing the risk of coronary heart disease, may appear on snack packaging having received FDA approval, said Royal Hawaiian Macadamia Nut.