ISM 2017 Preview
Meringue kiss 3D sweetener melts in hot drinks
Lampados International has launched a next-gen meringue kiss sweetener called Liteez.
Archives for January 27, 2017
Exact Mixing creates higher hydration levels of flour and water for bakery manufacturers
Exact Mixing, part of Reading Bakery Systems (RBS), has launched a Hydrobond Technology for even hydration of a dry ingredient stream (such as flour) before it enters a continuous mixer.
Tim Tam enters the US as on-the-go snacks demand rises
Australian biscuit brand Tim Tam has entered the US market for the first time after the company decided to cater to the US consumer demands for on-the-go snacks, with a distribution deal with Connecticut-based commercial bakery Pepperidge Farm.
Rustic Crust adds new Italian hand-held snack to American flatbread
American Flatbread has added a new snack line to bring a traditional Italian street food to America.
EEB: Labelling bioplastics ‘eco’, ‘green’ or ‘bio’ misleads consumers
The European Parliament’s environment committee (ENVI) voted to amend its Waste Legislative Package this week (January 24) with more ambitious EU targets for 2030.
Editor's Blog
Bidding war expected for Weetabix: Barilla, Nestle, General Mills, pladis and PepsiCo in the loop
UK cereal company Weetabix has been put up for sale by its Chinese owner Bright Food Group and there are several suitors in the frame, says analysts.
Live panel: How to avoid a PR disaster for recalled candy & snacks
BakeryandSnacks presents a live stream of our panel discussion on product recall management from ProSweets in Cologne.