Crispy, crumbly or chewy? Exploring the human touch in sensory analysis
Human beings may be fallible, but they are still a crucial tool in the process of sensory analysis, according to DuPont Nutrition & Health.
Archives for October 8, 2014
'200 families face a very bleak time' this Christmas, says trade union
Heinz 'deeply disappointed' as it proposes closure of Aunt Bessie’s potato factory
Heinz has announced proposals for the closure of its Westwick factory in the UK, which employs 200 people, and says it regrets the impact on the local community.
Energy costs hits industry hard, says German plastic packaging association
The German plastic packaging market is facing tougher competition, with energy costs placing native companies at a disadvantage, says a national packaging association.
Gluten-free foods set to get much healthier
Consumer demand for healthier products will push the UK's gluten-free (GF) food manufacturers to make further reductions to the fat, sugar and salt content of their foods, industry experts have reported.