INTERPACK 2014
HayssenSandiacre: Food firms need ‘future-proof’ packaging machines
Food packaging technology must be readily adaptable to ever-changing customer demands, according to one manufacturing expert.
INTERPACK 2014
Food packaging technology must be readily adaptable to ever-changing customer demands, according to one manufacturing expert.
There are significant opportunities to grow the Rudi’s Organic Bakery brand, both through increasing distribution and taking it into new categories, says its new owner, Hain Celestial.
INTERPACK 2014
Differences between food consumers and markets around the globe are disappearing due to safety and performance standardization, according to one packaging expert.
Special edition: Organic & Non-GMO
Microwave popcorn was a childhood favorite snack of Kristy Lewis; though her nostalgia turned to disillusionment when as an adult she learned that the chemical-, hydrogenated oil-laden formula hadn’t evolved alongside her growing awareness.
Sirane, a company specializing in cook-in-bag packaging, is expanding its operation to another continent.
A mixture used as an oxygen absorber in labels has been approved by a panel of the European Food Safety Authority (EFSA).
INTERPACK 2014
Secondary packaging machinery companies like Kliklok-Woodman work to meet food customer demands for high-performance equipment that is simple to operate.
Challenging weather conditions in various countries, coupled with continuing political tensions in the Black Sea region have made food markets more volatile, according to the FAO's first major forecast for 2014.
Dispatches from Vitafoods Europe 2014
Nutrition Capital Network (NCN) chief Grant Ferrier took his capital-connecting nutrition venture to Vitafoods in Geneva this week.
DISPATCHES FROM VITAFOODS EUROPE 2014
Laboratoire PYC wants to expand its high-protein soya crisps into Asia and has started flavor development for the market, its marketing head says.