Archives for October 21, 2013

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Corporate altruism: Oxymoron or get-real solution?

By Annie-Rose Harrison-Dunn

Writing up an article on Kellogg’s World Food Day initiative yesterday, that age old question seemed to buzz through: is there really such a thing as a selfless good deed? And what about, dare we ask, on a corporate level?

dispatches from K show 2013

NATPET sees clearly with PP grades

By Joseph James Whitworth

NATPET has unveiled thermoforming and injection moulding grades for food packaging, championing their high clarity and processing efficiency.