Spanish bakery sector up as industry adapts
Spain’s bakery sector has grown thanks to efforts by industry to adapt to the changing needs of consumers, the country’s industry association says.
Spain’s bakery sector has grown thanks to efforts by industry to adapt to the changing needs of consumers, the country’s industry association says.
Avery Dennison has rolled out its Select Solutions line of speciality pressure-sensitive materials, including holographic-effect stock, suited for food containers.
Carometec Inc. has released the Turbo-Trock hand-drying system, offering a hands-free approach to limit contamination risk in processing environments.
Industrial use of Nu-Tek’s salt replacer has soared in Europe, prompting a strategy to roll out its tabletop version in major European retailers.
Berry Plastics Group has joined forces with sustainable-goods maker Preserve to promote recycling of polypropylene (No. 5 plastic), which is used to make a range of food containers.
MILLING & GRAINS
Cases of death and injury in the US grains handling sector are too frequent and could be prevented, says the US Department of Labor’s Occupational Safety and Health Administration.
Unilever has applied to UK authorities for EU novel foods approval for its cholesterol-lowering phytosterol esters in liquid vegetable fats used in home cooking and baking.
Distribution in Europe will broaden business to include snacks companies that can’t buy a complete pellet container imported from Mexico, exports director of Mmmh! Michel says.
The decision to ban F-gases in refrigeration and air-conditioning units by the European Parliament’s Environment Committee has met with a mixed response from industry.