Burton’s invests in real-time monitoring ‘first’ for biscuit industry
UK-based Burton’s Biscuit Company claims to be piloting the first real-time control room technology for the biscuit industry as part of major supply chain investments.
Archives for April 9, 2013
Fibrous barley and mushroom beta-glucans reduce glycemic response of extruded snacks: Study
Fiber content of extruded snacks can be upped while the glycemic response is lowered with the inclusion of beta-glucan fractions from barley and mushrooms, finds new research.
Project develops biodegradable packaging using hemp, flax
An EU project has developed biodegradable composite packaging reinforced with hemp and flax fibres for poultry and meat.
Frito-Lay’s ‘highly successful collaboration’ with Taco Bell prompts chip launch
Frito-Lay has launched Doritos Locos Tacos tortilla chips to profit from soaring consumer enthusiasm surrounding its year-long partnership with quick service restaurant Taco Bell.
EFSA completes aspartame consultation, says it needs to ‘better explain’ risk assessment
The European Food Safety Authority (EFSA) has finished its consultation on the safety of aspartame with a public meeting held on Tuesday with representatives of national food safety authorities, EU institutions, consumer groups, NGOs, academia and the...
Aryzta finalizes strategic German takeover
Switzerland-based bakery firm Aryzta has finalized its €280m ($476m) takeover of German frozen bakery specialist Klemme.