Adams Food Ingredients unveils cost-saving dairy ingredient replacement powders
Adams Food Ingredients (AFI) has developed a range of cost-saving clean-label dairy powders that enable manufacturers to replace all or part of a dairy ingredient.
Archives for March 13, 2013
Partnership aims to re-use plastic recovered from sea
Closed Loop Recycling and Ecover have joined to take plastic collected from the seas around the UK and re-use as part of new packaging.
Cereplast wins patent for biodegradable nanopolymers
Cereplast can expand its eco-friendly packaging activities for customers including food processors, having secured a US patent for biodegradable nanopolymer compositions.
Apple cider waste to snacks: UK NPD specialist develops process
UK new product development (NPD) specialist Omniceutica has developed a process that transforms apple pulp and surplus fruit waste from cider making into nutrient-dense, bite-sized snacks.
Big Vote - CAP Reform
EU sugar quotas extended to 2020
EU sugar quotas will remain in place in Europe until 2020 after a vote on Common Agricultural Policy reforms (CAP) in European Parliament today.
The luck of the Irish? Keogh’s Crisps hopes to charm UK with Shamrock chips
Irish family-run business Keogh’s Crisps will use St Patrick’s Day as a springboard to launch its Shamrock & Sour Cream potato chip into the UK market for the first time.