News & Analysis on the Bakery and Snacks Industries
The packaging industry must properly embrace active and intelligent packing or face the prospect of going out of business in the next decade, declared the head of a new trade body dedicated to the technology.
A UK-based packaging company have created a film that they claim can extend fruit and vegetable shelf-life by ‘two to five days’ and are taking commercial enquiries from UK and Europe.
Market Expansion Services group DKSH has opened a new innovation centre for confectionery and bakery ingredients in Taiwan to cater to the unique flavour preferences in the country.
The Real Bread Campaign has mounted an anti-GM wheat pledge in protest over genetically modified wheat trials by a research institute in the UK.
Food and beverage plastic packaging did not suffer as much as other sectors during the recession, according to estimates published from PlasticsEurope.
BakeryAndSnacks.com looks at some of the latest snack products to hit US stores.