News & Analysis on the Bakery and Snacks Industries
UK consumer advocates Which?, evaluating sugar levels in breakfast cereals, claim manufacturers need to better inform busy parents and other consumers about the ingredients in their cereals, claiming that traffic light labelling is the most blatant way...
More than 50 bakeries have signed up to The Real Bread Loaf Mark, a label for additive-free bread.
Food giant Kraft Foods has appointed Gerhard "Gerd" W. Pleuhs to lead its global legal team after its current head plans to leave in April.
There is an urgent need to set regulatory limits for organic brown rice syrup (ORBS) found in organic food products over links to inorganic arsenic exposure, according to a study.