News & Analysis on the Bakery and Snacks Industries
Consumer health concern over exposure to mineral oils from paper and board packaging has triggered a voluntary commitment from European industry bodies to phase out their use over the next two years.
Billerud is to “entirely integrate” its Swedish subsidiary in order to combine “the development of bio-based barriers for fibre-based packaging.”
UK-based Premier Foods has reached an agreement to sell its chilled bakery business Brookes Avana to the 2 Sisters Group as it focuses on eight ‘power brands’.
European consumers prefer bread with soft and springy qualities that deliver consistent quality, according to a study commissioned by bakery ingredients firm Novozymes.