Archives for July 25, 2011

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“Green” plastics promise optimised performance in food packaging

By Michelle Knott

A new range of polylactic acid (PLA) plastics has overcome a major trade-off in properties that has prevented previous PLA formulations from providing eco-friendly alternatives to polystyrene and polypropylene in packaging such as microwaveable frozen...

Senators urge FDA action on gluten-free labeling

By Caroline Scott-Thomas

Two US Senators have sent a letter to the Food and Drug Administration (FDA) urging prompt action on gluten-free labeling laws, after a proposed rule on tolerable gluten thresholds for gluten-free foods has languished for more than four years.