Fibrex can boost antioxidant levels in cookies, study
New research from Serbia has flagged up the antioxidant benefits and shelf life extension properties of a sugar beet fibre derived ingredient, Fibrex, when added to cookies.
Archives for April 18, 2011
Kemin launches clean-label preservative at cereals market
Kemin has debuted a clean-label version of its Fortium rosemary extract in the cereals market, with initial tests showing product integrity after three months compared to controls.