Honey powder proves shelf life booster in bread, study
Honey powder could potentially be used as a dough improver, and may also act as a sugar replacer in bread, according to new research from China.
Archives for September 23, 2010
Tunnock's staff walk out as pay dispute escalates
More than 360 staff out of 500 employed at the Tunnock's caramel wafer and teacake factory in Uddingston, Glasgow, downed tools yesterday and will strike again next Tuesday.
Sara Lee joins scheme against junk food advertising to children
Sara Lee has become the latest food manufacturer to join the voluntary Children’s Food and Beverage Advertising Initiative (CFBAI) that aims to restrict advertising of junk food to children.