Nestle Nutrition boss resigns
Nestle Nutrition has a new interim VP at the helm, as Richard Laube has left today to pursue new personal opportunities outside the company.
Archives for August 30, 2010
Kefir grains could extend shelf life of sourdough bread
Kefir can be successfully used for sourdough-type bread making, leading to bread of good quality, increased shelf-life and better flavour, states new research from Greece.
Burcon gains FDA GRAS for canola proteins
The Food and Drug Administration has issued a letter of no objection to Burcon NutraScience Corporation for its canola protein extracts, an important milestone for further development.
Cognis launches clean label low-sat fat ingredients
Cognis has launched three new vegetable fat ingredients, which allow manufacturers of products such as creams, soups and sauces to reduce levels of saturated fats without affecting taste or texture.
BPI baffled by Euro price hikes, urges polymer import duty review
British Polythene Industries (BPI) declared itself mystified by recent hikes in raw material prices in Europe as it called for a review of import tariffs for polymers into the region.