Archives for July 26, 2010

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Sorghum flour for economical gluten-free nutrition

By Caroline Scott-Thomas

Archer Daniels Midland (ADM) introduced its sorghum flour and whole grain sorghum flour at IFT in Chicago last week, intended to provide lower cost in use for gluten-free and whole grain applications.

Ball, SPX and Harpak - acquisition round up

By Rory Harrington

DC Norris, SPX Corp, Ball and Harpak are all major players across the packaging and processing industries that have been involved in recent strategic tie up, takeover or merger activity.

Zhongpin to build US$61m processing plant

Zhongpin Inc said it is to build a new US$61.5m pork processing plant in the Jilin province of China as part of a bid to expand its share of domestic meat market.

Hot weather could result in costlier flour, analysts

By Jane Byrne

Bakers may expect to pay out more for flour on the back of the rally in global wheat prices this month, following production setbacks in the EU, Russia and Kazakhstan, claim industry commentators.