Breakfast market fuelling Gregg's sales growth
British bakery group Greggs posted a small rise in underlying sales and said a focus on the breakfast market has left it well placed for growth this year.
Archives for May 13, 2010
Health Canada seeks comments on gluten-free labeling revision
Pure, uncontaminated oats do not cause adverse reactions in most people with celiac disease and gluten-free labeling guidelines should be revised to reflect this, Health Canada has suggested.