2009 Round Up – most popular stories
Food safety, sustainability and innovation were the overwhelming themes of the most popular articles with you, the readers of FoodProductionDaily.com in 2009.
Archives for December 22, 2009
Health Canada proposes enzyme use to counter acrylamide
Health Canada has asked for comments on its proposal that asparaginase enzymes could be used to combat the suspected carcinogen acrylamide in food.
No risk to 4 month old babies eating cereal-based foods, says EFSA
The introduction of complementary food such as processed cereal-based foods into the diet of healthy term infants in the EU between the age of four and six months is safe and does not pose a risk for adverse health effects, claims the European Food...
Sustainability to nurture green-shoots for cartonboard sector
The market for cartonboard and folded boxes is set to improve next year after a “difficult” two years as companies look to expand sustainable packaging options, forecasts a leading European trade body.