Stevia-sweetened strawberries point to low-cal fruit potential
Replacing the sugar in strawberries with the natural sweetener stevia could lead to a new range of low-calorie dried fruit products, says a new study from the Americas.
Archives for October 5, 2009
Bpi.consumer VMB trumps Amcor to Allied Bakeries contract
Amcor Flexibles has lost out to Bpi.consumer VMB in bidding to secure a bread bag contract with Allied Bakeries in the UK.
Evolution to revolutionise roll production, says company
Extreme flexibility combined with high capacity and energy efficiency are claims made by manufacturers WP Kemper Bakery Group for its latest roll producing machine.
Fibre may replace trans-fats for snack formulations
Inulin can replace trans-fatty acids in snack food formulations, turning it into a healthy snack with good consumer acceptance, says a new study from Brazil.
New bagging system delivers fast work rates
The new bagging system from Automated Packaging Systems packs bags at the rate of 150 per minute, claims the company.