Archives for March 19, 2009

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Tool could enhance spray drying process

By Jane Byrne

A technique to improve the drying process of dairy and other liquid products can lead to product innovation and a better bottom line for food manufacturers, claims GEA Niro.

Dispatches from Pro2Pac

New leak tester to ensure bakery shelf-life

By Sarah Hills

The packaging machinery company Jenton has launched a new range of seal testers ideally suited to bakery which check packaging for leaks or faults and help guarantee freshness and shelf life.

Is food sector recession proof? We test opinion at Anuga

FoodProductionDaily.com walked the floor at the recent Anuga FoodTec trade show to ascertain how the current economic climate is impacting on the food and beverage processing and packaging equipment manufacture sector.