News & Analysis on the Bakery and Snacks Industries
In recent years the share of private label goods sold by retailers has been on the rise, reaching almost 50 per cent in traditional retailers. The FoodNavigator editorial team discusses what's driving the trend, and what it means for big brand manufacturers.
Indonesia's Food and Drug Monitoring Agency (BPOM) confirmed last week claims that certain snack products are contaminated with melamine, reports The Jakarta Post.
A raft of new container designs from US firm Crown speciality packaging target premium biscuit makers with an eye on eco-friendly packaging materials.
Quaker Oats fully embraces the health and wellness message behind its hallmark ingredient - wholegrain oats - re-positioning all of its products under one umbrella for the first time in its 130 year history.