Archives for July 1, 2008

← 2008

Longer shelf life in a can

By  Mike Stones

Improved barrier protection against water and oxygen, through the ultra-sonic application of nano materials to bio degradeable films, is the focus of a $140,000 research project due for completion this September.

News briefs: Bakery acquisitions

By  Laura Crowley

This week, Flower Foods bakery continues its geographical expansion plans with its acquisition of ButterKrust bakery, and Kellogg acquires a major Chinese cookie company.