Greggs year of change withstands price hikes
UK bakery chain Greggs climbed back after a disappointing performance in 2006 with its three-year plan helping it offset the impact of rising raw material and energy costs.
Archives for March 11, 2008
White bread may bring greater disease risk
Foods with a high glycemic index (GI), such as most white breads, lead to a higher risk of certain health problems, according to researchers at the University of Sydney, Australia.