Spining potato peeler improves yield and quality, manufacturer claims
A new potato peeler uses a centrifugal chamber to improve product control, which helps processors increase yield and reduce cleaning costs, its manufacturer claims.
Archives for May 6, 2007
Tara gum may turn milk protein into locust bean gum alternative
Using the sugar tara gum to improve the gelling of the whey protein beta-lactoglobulin may offer industry with a more cost effective alternative to locust bean gum, suggests new research from Portugal.