Flow-wrapper targets self service bakery
Spanish firm Ulma Packaging has increased its foothold in the bakery sector with the launch of new flow-wrapping equipment.
Archives for October 23, 2006
UK food sector examines impact of REACH
The UK's food and drink sector is gathering on 26 October to discuss the impact that the EU's proposed chemicals regulation will have on the industry.
Festive flavours target Christmas crisp consumers
Hand cooked crisp company, Kettle Foods, is the latest snack maker to target the Christmas market ahead of the indulgent festive season.
Bread consumption linked to cancer, study
Bread has become the latest food group hit by a health scare following the publication of a scientific study linking the consumption of bread to kidney cancer.
National Starch announces ingredients price hike
National Starch Food Innovation has announced a price increase in Europe on a range of products including food and texturising starches.
Almonds could suppress appetite, tackle obesity
A handful of almonds, a rich source of flavonoid antioxidants, vitamin E and magnesium, may enhance the feeling of fullness in people and aid weight management, suggests a new study.
Consumer groups attack move to milk cloned cows
Consumer groups in the US have united against government plans to allow milk and meat from cloned animals into the food chain, highlighting a potential dilemma for dairy firms interested in the technology.
Sealing polymer lowers costs claims manufacturer
A new sealing polymer can help food processors produce stronger, more "cost-efficient" packaging, claims its manufacturer.