News & Analysis on the Bakery and Snacks Industries
Danisco is introducing a new addition to its Howru probiotics line, which it says was seen in the first of a series of condition-specific studies to help restore the beneficial bacteria in the human gut after taking antibiotics.
Cognis has developed an emulsifier system that it claims can help food makers use non-hydrogenated fats in whipping agents.
Singapore-based healthcare company Eu Yan Sang is hoping to make an impression on the European chocolate market with a range of sweets containing traditional Chinese herbs.
RPC Bebo is to expand its packaging operations in Poland through the acquisition of rival firm 4 You Sigal, as the company looks to move into the confectionery packaging market.