Tea linked to lower risk of bile stones and cancer
Drinking at least one cup of tea a day could cut the risk of cancer in the gallbladder and bile ducts by about 40 per cent, suggests a population-based study from China.
Drinking at least one cup of tea a day could cut the risk of cancer in the gallbladder and bile ducts by about 40 per cent, suggests a population-based study from China.
Weekly comment
The rise of organic food is a knee-jerk reaction to consumer health fears, and threatens to unhelpfully steer us away from improving the quality of food generally.