Real Good Food strengthens its position in bakery
Real Good Food Company (RGFC) has turned around its margins from a small loss to a modest five per cent, as a result of its acquisition strategy in the food sector.
Archives for March 27, 2006
Cereal makers back vital new EU food legislation
The European Breakfast Cereal Association (CEEREAL) has hailed two important pieces of European food legislation as "broadly positive' for the future of the industry.
Genencor launches enzyme technology for meat processors
Genencor International is to launch its Prionzyme as a sanetising device for meat processors - equipment that will help ensure optimum hygiene and also prevent the spread of Bovine Spongiform Encephalopathy in slaughter houses.
Sidel to unveil new structure and technologies at Anuga
Sidel and its subsidiary Simonazzi will be joining forces for the forthcoming Anuga expo in Germany, where it will be revealing the group's new structure and introducing a range of new solutions for packaging liquid foods in glass, PET and cans.
Canada Bread broadens its UK bakery portfolio
Canada Bread has swept up the remaining assets and business of troubled British baker Harvestime in a move that broadens the firm's operations in the UK.