ARS researchers create high fiber fat replacer
Researchers from the Agricultural Research Service (ARS) have created a fat replacement additive rich in soluble fiber, beta-glucan, to tap into the low-fat food market.
Archives for March 26, 2006
Thermo upgrades monitoring functionality to meet R&D needs
Thermo Electron, provider of analytical instruments and informatics for the food and beverage industry is about to unveil the latest upgrades to its processing monitor equipment in Europe.
Codex launches food additive info service
Codex has launched a searchable web-based version of its standard General Standard for Food Additives (GSFA) to inform food firms about the latest developments.