Norway takes salmon dispute to the WTO
Norway has taken its dispute with the European Union over salmon to the World Trade Organisation.
Archives for February 22, 2006
Sugar reform was vital and overdue, says EU
Commissioner Mariann Fischer Boel explains why the formal adoption this week of the EU sugar reforms was vital, and why it doesn't mean the end for Europe's sugar industry.
Steam fusion cooker designed for developing new foods
An Australian company has developed a steam fusion test cooker companies can use for developing new food products.
Portable nano and micro sensors developed for food safety
An EU-funded research project has developed micro and nanotechnology portable devices to detect toxins, pathogens and chemicals in foodstuffs on the spot.
Biodegradable zipper hits centre stage
Zip-Pak will feature a new line of degradable zippers at the upcoming Anuga Food Tec exhibition this April in Cologne.