Archives for October 16, 2005

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Digester tester listens to gaseous bacteria

By  Ahmed ElAmin

Two acoustical engineers have demonstrated how their scientific approach to sound can help the food industry determine if their digesters are working properly.

New vegetable snacks target kids' nutrition

By  Lorraine Heller

In response to growing concerns about children's nutrition, a Spanish candy firm is to launch a range of healthy vegetable snacks that it hopes will appeal to children who are already familiar with the brand name.

Barley beta-glucans for low-GI foods

By  Dominique Patton

Barley beta-glucans entering the health ingredients market will target growing demand for low-glycaemic index products, challenging oats and other fibres with unique properties.