Scientists perfect instant tea processing
Scientists have developed a new technology to process instant tea. The invention is said to cut processing time by 15 hours, making it considerably less labour intensive and reducing costs.
Scientists have developed a new technology to process instant tea. The invention is said to cut processing time by 15 hours, making it considerably less labour intensive and reducing costs.
Ten mega trends stretching from age to individualism will determine the success and shape of any new products to hit the market in the near future, claims market analysts Datamonitor.
Germany's two biggest dairy companies will pour funds into high margin whey ingredients, signing off €42 million for a plant extension.
Although the EU's member states were due to impose tougher laws on recycling packaging waste, only five countries have completed the task, the European Commission said yesterday.