Hovis targets children with new crustless bread
British food group RHM last week announced it will launch a crustless bread under its Hovis brand, targeted at young children who only like the soft part of a loaf.
Archives for July 25, 2005
Cocoa flavonols emerging as functional food ingredients
Cocoa compounds can be extracted and marketed as functional food ingredients, or even synthesised for use in pharmaceuticals, said confectionery giant Mars this week, reports Dominique Patton.
Machines handle changing code dates, prices
In a bid to gain a foothold in the growing flexible packaging market Markem has introduced two machines that transfer date coding using a thermal process.